16 oz bottles. Kombucha is a fermented tea, made by adding sugar to a black or green tea in the presence of a SCOBY (Symbiotic Culture of Bacteria and Yeast). While Kombucha is fermenting, the sugar and caffeine in the initial tea mixture is consumed by the SCOBY. After bottling, many of the microbes that make up the SCOBY are still present in the drink, making the drink similar to a probiotic. At Bucha Bros, our tea is always made using organic ingredients, we only rely on natural carbonation and we never pasteurize our Kombucha. This results in a Kombucha that is similar in flavor and texture to wine, compared to the fizzy drink that you typically find on grocery store shelves.
Made with organic tea, organic sugar. After fermentation, the Kombucha is flavored with the ingredients listed in the flavor title and fermented again. The kombucha is then double filtered and bottled for sale. 
New! Candied Orange Vanilla- Candied Orange Vanilla is brewed from an organic black tea base. Flavored using organic orange juice and organic vanilla.
Cinnamon Apple Meadows-Cinnamon Apple Orchards is brewed from an organic black tea base. Flavored using organic apple juice, cinnamon and ginger. 
New! Cran Apple Punch-Cran Apple Punch is brewed from an organic black tea base. Flavored using organic apples, cranberries, cinnamon, clove and ginger. 
Lavender-Lavender Meadows is brewed from an organic black tea base. Flavored using organic lavender flowers and a hint of ginger,
New! Merry Mintmas- Merry Mintmas is brewed from an organic black tea base. Flavored using organic spearmint, organic rosemary and organic sage.
Pumpkin Patch- Pumpkin Patch is brewed from an organic black tea base.Flavored using organic pumpkin puree, clove, ginger and cinnamon. 
 
Made by Bucha Brothers in Wales, Ma.